Shrimp & Pasta Delight

1 lb package cooked rotini pasta 
1 package frozen cooked shrimp, thawed & drained 
10 oz package frozen peas, thawed & drained 
1 large tomato, seeded and chopped 
1 cup celery, chopped 
1/3 cup green onions, sliced 
1 cup Cains® Light Mayonnaise 
4 oz Cains® Fat Free Italian Dressing 
3 Tbsp skim milk 
1 tsp horseradish 
1 tsp seasoned salt 
1 cup lettuce, torn
In medium bowl, combine cooked rotini, shrimp, peas, tomato, celery and green onions. In small bowl, blend mayonnaise, dressing, milk, horseradish and seasoned salt. Add to salad mixture; toss to coat. Cover; chill thoroughly. Add lettuce before serving; toss gently. 
Servings: 6-8 Prep Time: 30 min

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